Empowering Through Culinary Excellence
Culinary Skills
Our culinary skills training program equips women and youth across India with professional cooking techniques, food safety knowledge, and entrepreneurship training—aligning perfectly with the Government of India’s Skill India Mission and Pradhan Mantri Kaushal Vikas Yojana (PMKVY).
By bridging the gap between potential and opportunity, we directly contribute to SDG 4 (Quality Education), SDG 5 (Gender Equality), and SDG 8 (Decent Work & Economic Growth)